Valerie Creusailor CEO Goch and Co
Valerie Creusailor is a highly accomplished Chief Executive Officer and Co-founder of Goch and Company.
The food manufacturing enterprise serves diverse sectors. These include retail, food service, wholesale, food contract packing, and product development.
Valerie gained a BA (Hons) in Business Management and Accountancy from the University of Wales, Bangor. She further honed her skills with a Post Graduate Certificate in Education (PGCE). Additional qualifications include:
- ACCA at The Financial Training Company, Manchester,
- CIPFA at Liverpool John Moores University
Valerie has enjoyed an impressive career spanning over two decades. She has played a pivotal role in advancing operational efficiency in both private and public sectors. Her proficiency encompasses skills development, team dynamics, and optimising bottom-line performance across various senior managerial roles.
Valerie's executive-level expertise shines in:
- food manufacturing
- financial management
- quality internal control systems
- governance and quality management systems
- risk and project management
- internal and external audit
- performance management.
She has a record in planning and delivering training at corporate and higher education levels.
Apart from her professional achievements, Valerie is a skilled short story writer and poet. Valerie proudly calls Wales home, where she lives with her family.