Collection Food and nutrition guidance for older people in care homes How to provide quality, nutritious food and support residents to eat and drink well. Part of: Nutrition and food safety (Sub-topic) and Social care (Sub-topic) First published: 11 December 2019 Last updated: 11 December 2019 In this collection Full guidance Guidance by section Full guidance Best practice guidance 11 December 2019 Guidance Guidance by section Why eating and drinking well matters for older people 11 December 2019 Guidance Standards, guidelines and menu planning 3 August 2021 Guidance Drinking and the importance of hydration for residents 11 December 2019 Guidance Encouraging residents to eat well 11 December 2019 Guidance Food hygiene and safety 11 December 2019 Guidance Assessing and monitoring dietary needs 11 December 2019 Guidance Putting the guidance into practice 11 December 2019 Guidance