Action packed August Bank Holiday
The waters of Cardiff bay will be full of action this weekend as the last summer bank holiday gets underway with the P1 Welsh Grand Prix of the Sea.
- Secondary School attendance levels at record high
- £5.7m Welsh Government investment into clinical research and development
- Action packed August Bank Holiday
- Review of the Water Resources (Control of Pollution) (Silage, Slurry and Agricultural Fuel Oil) (Wales) Regulations 2010
- Charging guidance to Ofwat (the economic regulator of the water sector)
- Food Hygiene Rating (Promotion of Food Hygiene Ratings)(Wales) Regulations
- The development of an energy efficiency strategy for Wales
- Welsh Government action plan to further equality for transgender people
- Secondary legislation for development management
Section highlightThe Planning (Wales) Act 2015
The act puts in place delivery structures, processes and procedures to make Wales’ planning system fit for the 21st century.
Legislative programme 2014 - 2015 »
Bills that the Welsh Government will bring forward in 2014/2015.Learn more »
Section highlightTaxes in Wales
The devolution of some taxes to Wales from April 2018 provides us with the opportunity to reshape those taxes to better meet our circumstances and priorities.
1st Supplementary Budget 2015-16 »
The 1st supplementary budget proposes a number of changes to the final budget for 2015-16, which was published in December 2014.Learn more »
- Statistics & Research
Food Hygiene Rating (Wales) Regulations 2013
The regulations are to be made under the Food Hygiene Rating (Wales) Act 2013 which received Royal Assent on 4 March 2013.
They provide detail of how the food hygiene rating scheme will operate in Wales. For example, this includes the appearance of the food hygiene rating sticker, and where the sticker must be displayed at different types of food businesses.
Rating food businesses
The Act will require food authorities to rate food businesses within their area. It will require businesses to display their rating where it can be easily seen by customers.
This will help ensure consumers have access to easy to understand information on the hygiene standards of food businesses. This will help them to make informed choices about where they decide to buy food.
Most of the regulations will come into force when the Act commences in November 2013. Some will come into force at a later date.
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